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Strawberry Shortcake Protein Smoothie

A refreshing and indulgent strawberry shortcake smoothie that blends fruity sweetness with creamy texture, perfect for breakfast or as a snack.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 2 servings
Course: Breakfast, Snack
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1 cup ripe strawberries, hulled
  • 1/2 cup Greek yogurt Can substitute with non-dairy yogurt for a vegan version.
  • 1 banana
  • 1 cup milk (or almond milk) Use any milk of choice.
  • 1 scoop vanilla protein powder
  • 1 tablespoon honey or maple syrup (optional) Adjust based on the desired sweetness.

Method
 

Preparation
  1. Place all the ingredients in a blender.
  2. Blend until smooth and creamy.
  3. Adjust sweetness with honey or maple syrup if desired.
  4. If you prefer a colder drink, add ice cubes and blend again until desired consistency is reached.
  5. Pour into a glass and enjoy your revitalizing smoothie!

Notes

For a thicker, creamier texture, consider using frozen strawberries. You can also sneak in a handful of spinach for extra nutrients without altering the flavor. Store any leftovers in the fridge for 1-2 days or freeze portions for smoothie popsicles.